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| Blackberry BBQ sauce served with roast pork |
12 oz jar Sugar-free Blackberry Jam
6 oz can tomato paste
4 T. vinegar
1 t. salt
1 t. pepper
1 t. ground Lapsang Souchon
1/4 t. ground ginger
1 t. onion powder
1 T. chili paste
Combine well, store in fridge.
2 Tablespoon serving = 5.5 carbs and 23 calories.
